Raw Chocolate Truffle Cake - 28 oz

Raw Chocolate Truffle Cake - 28 oz

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🍫 Rawmio Chocolate Truffle Cake 🍰✨
Indulge in a chocolate lover's dream with our Rawmio Chocolate Truffle Cake! Utterly decadent and nearly sinful in its richness, this fudge-like treat is crafted with a belief that simple, whole ingredients can be transformed into something truly magical.

At Rawmio, we use only certified organic, vegan, raw, and gluten-free ingredients, such as stone-ground cacao, coconut flakes, cashews, and low-glycemic coconut crystals. Our skilled artisans have created a cake that is not only rich in antioxidants and nutrients but also rivals the flavors of traditional baked cakes. Just take a look at our ingredients!


🌟 Why Choose Rawmio Organic Raw Chocolate Cakes?:

  • Raw Vegan
  • Organic
  • Soy-Free
  • Flour-Free
  • Dairy-Free
  • Gluten-Free
  • Stone Ground

⚠️ Allergy Info:

Produced in a raw, vegan, and certified organic facility that processes tree nuts and seeds, but contains no aflatoxin peanuts, soy, gluten, or dairy.

🗓️ Shelf Life:

12 months. Refrigeration is not required but may prolong shelf life.

🍽️ Serving Suggestion:

For the best results, serve at room temperature.

Prop 65 Information: This ingredient is part of the state of California's Proposition 65 Warning. Please click HERE for more information.

 

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FAQs

Yes, all Rawmio products are 100% vegan, made with plant-based ingredients and without any animal-derived components.

We use low-glycemic coconut sugar as a natural sweetener in our products, which provides a rich flavor without the spike in blood sugar that comes from refined sugars.

Our cacao is sourced from small farm cooperatives in the jungles of Peru. It is certified organic, fairly traded, and heirloom, which helps support sustainable livelihoods and preserves rainforest biodiversity.

Many of our products are produced in a facility that processes tree nuts and seeds. While we do not use peanuts, soy, gluten, or dairy, please check individual product labels for specific allergen information.

For optimal freshness, store your Rawmio products in a cool, dry place away from direct sunlight. Refrigeration is not required but may prolong shelf life.

Cacao is rich in antioxidants, minerals (like magnesium, iron, and zinc), and unique compounds that can boost energy levels and enhance mood. Our low-temperature processing helps retain the nutritional benefits of the cacao.

Absolutely! Our raw cacao powder and cacao nibs can be used as a nutritious alternative to conventional cocoa powder or chocolate chips in various recipes like brownies, cookies, and smoothies.

Yes, all Rawmio products are certified gluten-free, ensuring that they can be enjoyed by those with gluten sensitivities or celiac disease.

All Rawmio products are made with certified organic ingredients. Look for the certification label on the packaging for verification.

Our products typically have a shelf life of 12 months. Please refer to the specific product packaging for the best-by date.

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