Caramel and coconut...delicious on their own, yes, but even better together. In honor of this awesome flavor combination we decided to whip up a Thai coconut-based pudding inspired by it. This dessert is just perfect - not too sweet (sweetened with just 3 dates) but somehow so satisfying. After-all, pudding is kind of the ultimate comfort food. We also blended in a few doses of our Sunbiotics Vanilla Probiotic Powder, because the flavor blends perfectly with the pudding, and who can complain about getting an extra 20 billion CFU's of immune-boosting and tummy-loving probiotics along with their dessert. We mean really.
Eat this up on its own, or go even more all-out with some crumbled Rawmio Salted Coconut Caramel and Crushed Cashew Bark on top.
Probiotic-Enhanced Raw Vegan Coconut Caramel Pudding (Recipe!)