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  • Evie's Delicious Chocolate Orange Cake by Shazzie

    Evie's Delicious Chocolate Orange Cake by Shazzie

    Published: 11/29/2010 8:51 AM
    A totally delicious, moist raw vegan cake! Full of superfoods crystal manna, maca, purple corn extract, hemp seeds and more. You can't possibly go wrong.

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  • Eggplant Chips with Cucumber Dip by Susan Powers

    Eggplant Chips with Cucumber Dip by Susan Powers

    Published: 2/2/2011 7:10 AM
    Delicious dehydrated spicy eggplant chips with a cool cucumber dip on the side. Spiced delicately with cumin, chipotle and paprika, the flavors in this recipe go together so nicely.

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  • Easy Raw Chocolate Hazelnut Ganache

    Easy Raw Chocolate Hazelnut Ganache

    Published: 5/24/2012 8:35 AM
    If you've got a big jar of coconut butter, agave, and raw cocoa powder on hand then this is the recipe for you! This ganache is heaven on earth and the great thing is that it can be used in any way your heart desires. Some suggestions would be: blend it into nut milk to make instant chocolate milk, drizzle over fresh fruit, banana ice cream, or a brownie to amp up the chocolate level, dip strawberries in it, or even eat it with a spoon (no one will know!)

     
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  • Essence of Spring Strawberry Tart

    Essence of Spring Strawberry Tart

    Published: 5/25/2012 6:35 PM
    It's just amazing how some foods can instantly transport you to a warm, sunny location with just one bite. Fresh ripe strawberries are definitely one of those foods. This springtime inspired tart recipe is the creation of raw vegan chef extraordinaire Lisa Pitman, and is the absolute perfect mix of flavors to induce that comforting feeling that Summer is right around the corner. In this recipe fresh succulent strawberries and finely chopped mint top a layer of sweet cashew banana cream and a crust of raw almonds, walnuts, dates and vanilla. Spring never tasted so sweet!

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  • Ecstatic Raw Chocolate

    Ecstatic Raw Chocolate

    Published: 6/1/2012 6:24 PM
    Have you ever bitten into a bliss inducing raw chocolate bar and wondered how they created such a fantastic specimen of chocolatey decadence? Anyone can learn how to make raw chocolate on their own! All you need is the proper ingredients and a few tips. Bring out your inner chocolate alchemist with this recipe by Sarah Britton of My New Roots. May this chocolate inspire Love, Friendship, and Ecstatic Joy!

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  • Edamame Spinach Dip

    Edamame Spinach Dip

    Published: 7/5/2012 1:03 PM
    Looking for ways to increase your protein on a vegan diet? Try out this recipe for a high raw edamame spinach pate! Very rich in protein indeed with loads of amino acids from fresh spinach leaves, edamame soy beans (always buy organic GMO free!), and raw tahini. The spices in this recipe are a delicious blend of garlic, cumin, parsley, and chili pepper flakes. This makes a wonderful dip for raw veggies, a filling for lettuce wraps, a topping on a green salad or stirred into a raw soup (such as creamy avocado dill!) A definite YUM!

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  • Easy Berry Bliss Cheesecake

    Easy Berry Bliss Cheesecake

    Published: 8/9/2012 12:46 PM
    Just as soon as you think her desserts can't get any more blissful, Heather Pace creates something new to awe, amazing, delight and inspire fits of unadultrated joy. Enjoy this Easy Berry Bliss Cheesecake and let the euphoria take over.
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  • Easy Almond Pulp Cookies

    Easy Almond Pulp Cookies

    Published: 9/28/2012 3:28 AM

    If you make almond milk from scratch like I do, you know what it's like to have bags of almond pulp crowding your life.

    When I've got too much almond pulp around and want to get rid of it, I make these little almond pulp cookies.  They are so easy it's ridiculous. The flavour reminds me of little vanilla wafers. They are very light.

    These almond pulp cookies are very dry, very odd and very simple little snacks. In fact, they are so dry that you have to drink something with it or you feel like you might choke. Lol. However, I find them oddly nice and I make them often - probably because I am like, "OMG I have too much almond pulp in the fridge - I need to get rid of this stuff FAST!"

    Basically, you just throw your almond pulp in a bowl, add the remaining ingredients, and then combine with your hands. Form into little cookies with your hands and dehydrate.

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  • Epic Holiday Sauerkraut Recipe

    Epic Holiday Sauerkraut Recipe

    Published: 11/20/2012 7:34 AM

    The autumn rains here are kickin

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  • Everything Salad

    Everything Salad

    Published: 5/5/2013 6:29 PM
    There is no strict recipe to this salad - I'm giving you a general guideline, but feel free to adjust it according to your taste and what is available. A mandolin with different attachments that can shred produce into small cubes and thin sticks is very useful for making the salad.
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  • Easy Macadamia Caramel

    Easy Macadamia Caramel

    Published: 5/9/2013 10:05 AM
    Not sure what to do with Caramel? How about drizzling her over a raw brownie, a slice of chocolate cake or even making a banana soft serve parfait, like I did? The options are endless.
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  • Easy Sugar Free Raw Chocolate Pudding

    Easy Sugar Free Raw Chocolate Pudding

    Published: 2/12/2014 11:04 AM
    Creamy, rich, chocolatey and decadent, yet super low glycemic and easy on the blood sugar, this chocolate pudding by Summer Sanders is destined to become a staple in your diet. Don't be thrown off by the avocado, you wont even be able to taste it over the flavors of chocolate, coconut and vanilla. Use xylitol ( a natural sweetener derived from birth trees) for a very low glycemic option, or coconut sugar which will give it a subtle hint of maple. Enjoy!
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  • Exceptionally Creamy Chocolate Tahini Ice Cream

    Exceptionally Creamy Chocolate Tahini Ice Cream

    Published: 2/20/2014 10:25 AM
    A creamy, rich, and full-bodied raw vegan ice cream created by the talented hands of Brandi Doming of The Vegan 8. This recipe gets its ultra smooth and creamy texture from Dastony's stone ground sesame butter. Not only will it satisfy the urge for ice cream you'll also be getting a hefty dose of bone building calcium and magnesium from both sesame and raw cacao. Yum!
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  • Eggplant Bacon Wrapped, Avocado Stuffed Dates

    Eggplant Bacon Wrapped, Avocado Stuffed Dates

    Published: 3/20/2014 12:11 PM
    This recipe by Gena Hemshaw of Choosing Raw might in fact be the perfect raw party-pleasing finger food, especially if you can't decide between savory or sweet. Chewy eggplant bacon wrapped around soft medjool dates and creamy haas avocado. This delectable recipe is truly satisfying!
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  • Energizing Almond Joy Shake

    Energizing Almond Joy Shake

    Published: 4/15/2014 12:25 PM
    Brandi Doming of The Vegan 8 has masterfully created a raw vegan fusion of almond joy candy bars and milkshakes! This perfectly sippable dessert recipe is decadent and truly delicious.

    Garnish with shredded coconut, melted chocolate and almonds slivers for the ultimate Almond Joy experience! Enjoy!
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