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Tomato Tabouleh

Posted in Salads on 2012-08-03
Tomato Tabouleh
Difficulty 5 minutes Serves
This recipe is the taste of fresh simplicity. Freshly diced sun ripened tomatoes combine with chopped parsley and onion, mixed with a drizzle of extra virgin olive oil and a pinch of salt. There is no need for more! Gluten free and all raw, this is a wonderful side salad to accompany some sprouted chickpea hummus and tahini dressed greens.


3 ripe tomatoes
a bunch of parsley
1 onion
salt & olive oil


1. Cut everything into very small bites.

2. Add the seasonings and mix well.

3. Enjoy with a cup of your favourite white wine and a company, because as some people say