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Chips, Crackers, and Snacks

Sometimes you just need something crunchy and salty to snack on. If you have more of a savory tooth when it comes to snacking, these recipes are perfect for you.
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  • Raw Lemon Concord Grape Tartlettes

    Raw Lemon Concord Grape Tartlettes

    Published: 10/8/2013 12:43 PM
    This gorgeous dessert recipe by Amy Lyons of Fragrant Vanilla Cake offers a unique pairing of flavors that will absolutely awaken a spirit of joy and love. A coconutty crust is layered with sweet and silky lemon curd, fresh concord grapes and a drizzle of coconut nectar-sweetened syrup-like grape glaze. A seriously special dessert recipe you will absolutely fall in love with!
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  • Raw Chocolate Mousse Cups

    Raw Chocolate Mousse Cups

    Published: 10/1/2013 1:28 PM
    Low in fat yet flavorful and rich- be sure to try these ultra simple raw chocolate mousse cups by Marquis Matson of Real Raw Kitchen when you need a little chocolate fix. They are healthy and rich in antioxidants and flavonoids and don't rely too heavily on nuts for flavor or texture. The crust utilizes walnuts which are a great option for your raw crusts as they contain high levels of omega 3 fatty acids - the brain-nourishing efa's many of us are lacking on a daily basis.

    Enjoy!
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  • Raw Carrot Cake

    Raw Carrot Cake

    Published: 9/20/2013 1:28 PM
    This is one to bookmark in your raw recipe favorites for sure! An entirely raw and vegan carrot cake recipe by Betty Rawker made with an abundance of  wholesale ingredients - fresh and full of life-giving nutrients. Our favorite part of the recipe may have to be that delicious vegan cream cheese frosting! Paired with the cake it is an exquisite combination!
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  • Raw Caramel Apple Tart

    Raw Caramel Apple Tart

    Published: 9/13/2013 12:59 PM
    Don't let apple season come and go without creating at least a few epic apple themed desserts! This one by Amy Lyons of Fragrant Vanilla Cake is the perfect one to start with. A healthy, totally raw, apple caramel tart made with a fresh cinnamon spiced apple filling, sweet crunchy nut-free crumble, and gooey caramel drizzle on top! You can toss it into the dehydrator for an hour or so to warm it up and soften up the apples. Delicious served with a side of coconut or cashew vanilla ice cream!
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  • Raw Coconut Cream Pie

    Raw Coconut Cream Pie

    Published: 8/6/2013 11:49 AM
    If you're a fan of coconut and prefer to consume it in it's raw unadultrated state to get the most health benefits possible THIS is the dessert recipe for you! An all raw, simply prepared coconut cream pie by Kokos Kitchen full of the nourishing, beautifying goodness of coconut. Even though coconut is naturally high in fat, its medium chain fatty acids are broken down and metabolized very easily by the body. Coconut oil supports the thyroid gland giving a boost to the metabolism. It is also rich in capric, caprylic acids and lauric acids - compounds which help to prevent and cure infectious disease. Dessert or medicine? Why not have both at the same time!
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  • Raw Chocolate Molten Lava Cakes with Goji Berries

    Raw Chocolate Molten Lava Cakes with Goji Berries

    Published: 7/19/2013 12:11 PM
    A raw crust of oats, dates, nuts and raisins surrounds a liquid molten lava chocolate filling! Such a creative and decadent treat by Emily Von Euw of This Rawsome Vegan Life!
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  • Raw Carrot Cake with Cashew Cream Cheese Frosting

    Raw Carrot Cake with Cashew Cream Cheese Frosting

    Published: 6/21/2013 9:44 PM
    When it comes to cake eating one thing is for certain - we love to eat it but don't always love how it makes us feel afterwards. This special carrot cake recipe by Emily Von Euw, however, is all pleasure and no pain with 100% raw, vegan ingredients. In fact the base is made up of mostly freshly ground carrots mixed with dried pineapple, dates, coconut and either buckwheat or oat flour.  The best part of this recipe may have to be the cashew cream cheese frosting - it is divine!!
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  • Raw Strawberry Lemon Cheesecake

    Raw Strawberry Lemon Cheesecake

    Published: 6/18/2013 10:07 AM
    Something special coming up that deserves an epic dessert? No need to keep searching for the perfect recipe - we've got you covered with this one from Sarah McMinn of The Sweet Life.  A luscious, melt-in-your mouth Strawberry Lemon Cheesecake. All Raw, All Vegan.
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  • Raw Protein Boost Bars

    Raw Protein Boost Bars

    Published: 4/28/2013 5:03 AM
    These are lifesavers (or shall I say muscle & energy savers). Something nurturing to bring to the gym, the alpes, the yoga shala or why not along for a hike or as an afternoon snack on the go. I know you get how versatile these are;) The thing that I wish to highlight is their pure clean power with no preservatives, chemicals or unnecessary sweeteners. Plus they are gluten and nut free, not to mention crazy easy to make and store.
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  • Raw Tropical Fruit

    Raw Tropical Fruit

    Published: 4/19/2013 10:13 AM
    Amy Lyons of Fragrant Vanilla Cake says "So, I came up with fruit lasagna.  I used mango and pineapple for the "noodles", and made a creamy banana coconut cream for in between the layers (as it needed a creamy element). The bananas and young coconut got wonderfully creamy like banana cream pie and it was delicious in between the layers with strawberries that I also added.  I topped it off with some strawberry sauce and voila! "
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  • Raw Carrot Cake Coconut Macaroons
  • Raw Carrot Cake Coconut Macaroons
  • Raw Lemon Lavender Doughnuts

    Raw Lemon Lavender Doughnuts

    Published: 3/18/2013 1:34 AM
    Raw cake doughnuts are quite complex to make but worth every taste. "They looked super girly with the light lavender colored frosting, flowers and pale lemon cake, but the way I devoured the first one was not girly at all...they were so good. I was definately in my happy place at that moment."
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  • Raw Little Lemon Tart with Lemon Almond Poppyseed Ice Cream

    Raw Little Lemon Tart with Lemon Almond Poppyseed Ice Cream

    Published: 3/7/2013 10:36 AM
    No doubt there is something so special and classic about the combination of a crunchy, sweet pie crust and a sweet-tart lemony custard filling. Refreshing yet rich at the same time, its a combination that never gets old. This recipe by Amy Lyons of Fragrant Vanilla Cake also includes a delicious raw vegan poppy seed ice cream as a different variation to classic whipped cream. Enjoy this luscious recipe!
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  • Raw Chocolate Cake

    Raw Chocolate Cake

    Published: 2/24/2013 3:12 AM
    It has rich flavor, it
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