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Chips, Crackers, and Snacks

Sometimes you just need something crunchy and salty to snack on. If you have more of a savory tooth when it comes to snacking, these recipes are perfect for you.
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  • Strawberry Lemon Cheesecake by Carla Aguas

    Strawberry Lemon Cheesecake by Carla Aguas

    Published: 1/13/2011 9:11 AM
    The creamy Lemon Cream Cheese Filling is set on a rich Graham Cracker Crust and topped with fresh sweet Strawberries!

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  • Mint Chocolate Chip Cupcakes by Carla Aguas

    Mint Chocolate Chip Cupcakes by Carla Aguas

    Published: 1/13/2011 9:31 AM
    A fantastic recipe for a moist fudgy cupcake with a creamy mint filling, and bits of crunchy cacao nibs throughout.


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  • Pineapple Icebox Cake by Carla Aguas

    Pineapple Icebox Cake by Carla Aguas

    Published: 1/17/2011 8:59 AM
    This cake uses 1 whole pineapple and is actually 3 different things in one, a lemon cookie (crust), a pineapple pudding (cream) and a pineapple smoothie (whip topping).  All together it came out beautiful with the different shades of yellow layers.  Please enjoy indulging in this 3 in 1 dessert!

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  • Chocolate Banana Cream Pie Carla Aguas

    Chocolate Banana Cream Pie Carla Aguas

    Published: 1/19/2011 8:42 AM
    This guiltless Chocolate Banana Cream Pie is sugar, dairy and flour free
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  • Sacher Torte by Carla Aguas

    Sacher Torte by Carla Aguas

    Published: 1/26/2011 8:15 AM
    This amazing chocolate torte has two thick layers of chocolate cake, an apricot jam center and is smothered in rich chocolate frosting!  It is wonderfully rich and chocolatey without being too sweet and looks gorgeous topped with Cape Gooseberries.

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  • Cherry Apricot Crisp by Diana Stobo

    Cherry Apricot Crisp by Diana Stobo

    Published: 2/3/2011 7:37 AM
    The beauty of raw desserts lies in the way the natural flavors combine together to create something truly ecstatic. With a little fruit, nuts, and dates you've got the basics for a lively raw food pie or crumble. This crumble is as gorgeous as it is delicious, and is very easy to make!

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  • Chocolate Fudge Tart by Mila Ilina

    Chocolate Fudge Tart by Mila Ilina

    Published: 2/14/2011 10:05 AM
    Everyone knows that raw vegan desserts are to die for. This is a delicious recipe for a fudge-like tart that comes together quickly and elegantly.

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  • Orange Creamsicle Tarts by Carla Aguas

    Orange Creamsicle Tarts by Carla Aguas

    Published: 3/9/2011 5:32 AM
    These Orange Creamsicle Tarts have a delightfully smooth sweet orange flavor and a delicious chewy Macaroon Crust.  They are so gorgeous to serve and taste even more divine!

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  • Turtle Pie by Callie England

    Turtle Pie by Callie England

    Published: 3/11/2011 6:12 AM
    A layered, beautifully tempting, raw vegan chocolate turtle pie. Oh my! Dig in and enjoy! This recipe will seriously impress anyone who tries it!


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  • Raw Churros with Rawtella Drizzle

    Raw Churros with Rawtella Drizzle

    Published: 7/24/2011 5:51 AM
    Enjoy these delicious raw vegan churros with a cup of chilled nut milk or raw ice cream and for an added treat, drizzle with Rawtella Coffee or Rawtella Crunch.
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  • Lemon Crunch Dessert

    Lemon Crunch Dessert

    Published: 5/7/2012 10:33 AM
    Creamy, dreamy, lemony goodness with a delectable sprinkling of sweet cinnamon and nutmeg spiced crunch. This recipe draws its inspiration from key lime pie. Chef Rawloulou shares about her decadent dessert recipe, "This is Loulou's version of Raw Model's Key Lime Pie, I had no limes, so I used Lemon and I wanted to veer away from using nuts for a pie base so I ended up using my 'sweet crunch' (see below) instead to give texture."

     
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  • Luverly Vanilla Cake Pops

    Luverly Vanilla Cake Pops

    Published: 5/11/2012 8:18 AM
    Fresh cashews and rich fragrant coconut merge with sweet nectar-like maple syrup, blissful vanilla and hint of caramel from lucuma to form the base of these decadent gourmet raw desserts. But that's not all, everything is then dipped in a rich dark cacao coating to create what may just be the perfect (and creative!) raw vegan dessert to date. You must try this recipe! Be sure to check out Marlie's other versions too: Cacao Fudge and Mulberry Maven.


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  • Cacao Fudge Cake Pops

    Cacao Fudge Cake Pops

    Published: 5/11/2012 8:21 AM
    While rich and decadent, the dark chocolatey flavor of these fudge cake pops is just perfect and not overwhelmingly strong. The base of ground walnuts and dates makes for dense, moist consistency similar to a fudge brownie. This recipe also features maca and goji berry powder for super food nutrients. Be sure to check out Marlie's other versions of cake pops too: Luverly Vanilla and Mulberry Maven.



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  • Mulberry Maven Cake Pops

    Mulberry Maven Cake Pops

    Published: 5/11/2012 8:24 AM
    This recipe is the sweetest of the the 3 cake pop versions. Flavonoid and antioxidant rich mulberries add a sweet chewiness to this recipe. One option for this version is to add a few pinches of ground lavender flowers to the cake batter for a very unique and unexpected flavor experience. Be sure to check out Marlie's other versions of cake pops too: Cacao Fudge and Luverly Vanilla.

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  • Lemon Berry Swirl Cheesecake

    Lemon Berry Swirl Cheesecake

    Published: 5/14/2012 11:33 AM
    Lemony, dense, luscious berry-full cheesecake goodness! This is one of Heather Pace's most tried and true cheesecake recipes, so it's sure to be amazing. This is a very summer-time appropriate dessert, and the swirls of vibrant red and purple from the fresh berries give it a very gourmet look. The recipe itself however is easy to make and you'll have fun feeling like a professional dessert artist. Using a springform pan will give the cheesecake a very professional look. Share with friends and loved ones as this luscious cheesecake will will bring a smile to anyone's face regardless of whether they love raw foods or not.

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Items 31 to 45 of 245 total

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