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Raw Peanut Butter Cookies

Posted in Chips, Crackers, and Snacks on 2015-03-25
Raw Peanut Butter Cookies
Difficulty 5 minutes Serves 20
Soft, chewy raw peanut butter cookies are so fluffy and moist in the center after a few hours in the dehydrator. An easy snack to make for peanut butter lovers! Substitute any nut butter to make your favorite cookie.



  1. Sift the coconut flour into a mixing bowl, then add almond flour and remove any clumps.
  2. Add all remaining ingredients and stir together until evenly combined.
  3. Let the mixture sit for a few minutes until the dough thickens a bit.
  4. Transfer mixing bowl to the refrigerator for 1-2 hours. This step to firm up the cookie dough helped me score the tops of the cookies a lot easier.
  5. Scoop out about 1 tablespoon of cookie dough, roll into balls and flatten slightly.
  6. Place cookies onto a parchment paper lined tray.
  7. Score the tops of each cookie by using a fork to press down on the cookie balls, further flattening them about